Wednesday, August 17, 2011

Shrimp and Pasta

Shrimp and Pasta
Ingredients Shrimp and Pasta :    1/4 lb pasta spaghetti
    10 med shrimp - cleaned
    2 TB olive oil
    2 TB butter
    pinch salt
    pinch pepper
    1/4 cup Parmesan cheese
    2 TB parsley
    2 garlic cloves, minced


Preparation
Shrimp and Pasta :
Cook spaghetti per package directions. Meanwhile, heat butter and olive oil over medium heat.
Add garlic, cook until golden. Discard garlic. In garlic oil, add shrimp, salt, pepper,
1 TB parsley. Cook over medium heat until shrimp turn pink. Remove saucepan from heat.
Toss with drained spaghetti, Parmesan and remaining parsley. Serve Shrimp and Pasta immediately while hot
with garlic cheese bread.

Serves Shrimp and Pasta for 2 person.

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